A puffy, slightly soft maple cookie with hints of cinnamon and nutmeg and a well of maple icing in the center. The ideal accompaniment to a cup of tea or coffee. If you love maple syrup like I do, these cookies are for you. The dough contains 2/3 cup and the icing has another 1/4 cup! Maple, like pumpkin, is a flavor that improves over time. You’ll have no problem finding the sweet nuances of maple syrup in both the cookies and the icing.